Dumol Wine Dinner – 5 Course Tasting Menu
Wednesday, November 30, 2022
6:30 pm Arrival
Grilled East Coast Oysters
bacon, creamed spinach, pecorino
Dumol 20 Chardonnay Heintz Isobel
Burrata
San Danielle Prosciutto, roasted heirloom cherry tomatoes, winter herb pesto,housemade beet-onion crostini
Dumol 14 Sonoma Stage Vineyard Eoin Pinot Noir
Handmade Potato Gnocchi
sweet sausage Bolognese, housemade whipped ricotta
Dumol 13 Syrah Eddie’s Patch
Tuscan Steak Florentino
Rosemary-garlic fingerlings, wild mushrooms, cold pressed virgin olive oil, Adriatic Sea salt
Dumol 19 Cabernet Sauvignon Napa Valley
Brooklyn Cheesecake
Fresh berry compote
Royal Tokaj 18 Late Harvest