Dining Room Menu

Let’s Meat SteakHouse - Local Italian Eatery

RAW BAR

Colossal Lump Crab Cocktail

Sliced Avocado, Cocktail and Horseradish

$19

Chilled Jumbo Shrimp

Cocktail Sauce

$18

Oysters of the Day

Half Dozen served with Cocktail, Horseradish and Mignonette Sauce

$18

Lobster Cocktail

Chilled Lobster Tail

$19

Clams On The Half Shell

Half Dozen Little Neck Clams

$12

Seafood Platter for Two

Chilled Lobster, Lump Crab, Clams, Shrimp and Oysters

$49

SOUPS & SALADS

Caesar Salad

Crisp Romaine, Croutons, Topped with Grana Padano

$11

Wedge Salad

Iceberg Lettuce, Grape Tomatoes, Red Onions, Applewood Smoked Bacon, White Balsamic Vinaigrette

$11

Arugula Salad

Walnuts, Shaved Apple, Crumbled Blue Cheese, Vinaigrette

$11

Artisanal Burrata & Prosciutto

Heirloom Tomato, Basil, Extra Virgin Olive Oil

$18

French Onion

Melted Gruyere Cheese, Croutons

$9

Lobster Bisque

Roasted Lobster Meat in a Cream Lobster Broth

$12

APPETIZERS

Crab Cakes

Maryland Style Lump Crab Meat, Lemon, Tartar Sauce

$18

Applewood Smoked Slab Bacon

Maple Syrup Lacquer (3 pcs)

$15

Brick Oven Roasted Clams Casino

Diced Peppers, Onions & Applewood Smoked Bacon

$15

Spicy Fried Calamari

Pan Fried with Vinegar Cherry Peppers

$17

Garlic Pesto Shrimp

Fresh Garlic Pesto Sauce

$15

Brick Oven Oysters Rockefeller

White Wine Butter, Spinach, Grana Padano (4 pcs)

$16

Charred Mediterranean Octopus

Red Onion, Kalamata Olives, Pepperocini, Balsamic, Olive Oil

$19

THE MEATING PLACE

28-DAY USDA PRIME DRY AGED BEEF

Porterhouse for Two

40oz

$95

Bone-In Ribeye

24oz

$57

Bone-In Sirloin

22oz

$52

New York Strip

16oz

$48

Filet Mignon

12oz

$44

Veal Chop

Grilled, Salt, Pepper, Olive Oil

$45

Let’s Meat Burger

10oz Short Rib and Brisket Blend, Bacon, Cheese, Onion, Arugula

$17

Make your Steak Surf Add a Lobster Tail 25 Add Grilled Shrimp 15

ENTREES

Pan Seared Scallops

Saffron Risotto, sliced Jalapeño

$26

Wild Atlantic Salmon

Grilled or Sautéed in a Sweet Teriyaki Chile over Sautéed Spinach

$28

Pistachio Crusted Halibut

Nova Scotia Halibut Pan-Seared, served over an Israeli Couscous

$38

Stuffed Cornish Hen

Apricot Vegetable Stuffing, Fingerling Potatoes, Rosemary Herbs

$24

Porterhouse Lamb Chops

Grilled, Chile Mint Chimichurri Sauce, Fresh Jalapeño

$34

Double-Cut Pork Chop

Grilled, Pineapple Pork Glazed, Charred Corn, Broccolini, Cheesy Mash

$28

Country Chicken

Boneless Chicken, Sausage, Potatoes, Vinegar Cherry Peppers, Onion, Yellow Peppers, Garlic

$22

Chicken Francese

Lemon Butter Sauce served with Potato and Vegetables

$22

Veal Milanese

Chopped Salad, Red Onion, Grape Tomatoes, Bocconcini Mozzarella

$36

OUR BRICK-OVEN

Letʼs Meat Presto

1958 Original Presto’s Pizza Recipe, Fresh Mozzarella, San Marzano Sauce, Fresh Basil, Olive Oil, Grana Padano

$15

The Harrington

Mozzarella, Thin-Sliced Filet Mignon, Red Onions, Long Hots, Fresh Garlic Sauce

$24

Pizza Del Giorno

Today’s Special Pizza

$15

Baked Gnocchi

Oven baked with Fresh Mozzarella in San Marzano Tomato Sauce

Grandma’s Meatballs

Oven baked with Ricotta and Fresh Mozzarella

$12

SIDES

Creamed Spinach • Sautéed Broccoli Sautéed Mushrooms • Sautéed Onions Grilled Asparagus • Steak Fries Salt-Crusted Baked Potato Buttermilk Onion Rings Brick Oven Hash Brown Mashed Potatoes

$8

SAUCES

Béarnaise • Demi Glaze Hollandaise • Spicy Chimichurri Pepper Sauce - Au Poivre